Keep up to date with the latest articles by Daniel McConville

  • Infection Control Procedure – COVID-19
    FIGHT GERMS, DON’T SHARE THEM! A guide to reducing the spread of infection in the community. Germs are so small you cannot see them. They can live on our skin, in our body, in water and soil, in the air, and on surfaces around us. Everyone carries germs and most of them help us to […]
  • Travel Policy – COVID-19
    This Policy applies to all workers and contractors who are required to travel for business, on company funds. The Policy includes air travel, accommodation and car hire. This Policy has been developed to ensure that: Travel practices support the safety and wellbeing of the individual traveller; and that risks associated with travel have been assessed […]
  • Coronavirus – COVID-19
    Purpose: The purpose of this template is to assist organisations in being very proactive in their approach with the quickly evolving nature of COVID-19. It will assist workplaces to implement controls to prevent the spread along with protocols to implement should a worker become infected with the virus. Scope: The scope of this template includes […]
  • Is food a transmission source for COVID-19?
    The short answer is NO, there is currently no evidence that food is a likely transmission source of the virus. The European Food Safety Authority’s (EFSA) chief scientist, Marta Hugas, said: “Experiences from previous outbreaks of related coronaviruses, such as severe acute respiratory syndrome coronavirus (SARS-CoV) and Middle East respiratory syndrome coronavirus (MERS-CoV), show that […]
  • Say no to al-Desko dining
    It’s the end of January already, a month into the New Year and a new decade. For those who made a NY’s resolution there is an 80% chance that your resolution has gone to that great resolution graveyard in the sky!! Failed or not, here is one commitment you can make to yourself in 2020 […]
  • Getting Involved
    I recently posted articles on How to know what good looks like in OHS and Leading by Example, based on three questions I asked participants during a recent OHS training course. The third question in the series was: List 3 things your organisation does well and 3 areas that provide an opportunity for improvement. The […]
  • Leading by Example
    I recently posted an article on How to know what good looks like in OHS. It was based on 3 questions I asked participants during a recent OHS training course.
  • How to know what good looks like in OHS
    I recently facilitated an OHS workshop for managers and one of the three questions I put to them was: ‘What are the biggest barriers/hurdles or challenges to providing a safe workplace?’


Published articles

The Auditor – Contractor Auditing: How to Make Sure You’re Compliant